Saturday, 16 June 2012


A wonderful way to start the weekend - although taking the time to make them after Zumba and a shower was an exercise in patience! I used to use Delia's recipe but nowadays I just chuck a load of ingredients in a bowl and whisk them all together at once, then thin it out with water as needed. Ingredients being: three eggs, about 3/4 cup of flour, about the same again in milk, a tbsp ish of vegetable oil, a tsp of sugar and a pinch of salt. Toppings are more important! My favourite combinations are:

  • Peanut butter and banana slices
  • plain white sugar and lemon juice
  • maple syrup and crème fraîche
And I had a cup of tea while making them. YUM.

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